Light Pomegranate Spinach Chicken Salad
This chicken salad recipe is perfect for sitting inside and snacking over a movie a show, or even whilst doing some work. The warm chicken is offset by the cool fresh salad - a fiber rich snack or side dish for up to 4 people.
Equipment
- Grill
Ingredients
- 1/4 cup olive oil extra virgin
- 4 cups lettuce spinach
- 1 cup pomegranate pods in a cup
- 1 pinch pepper black, ground
- 1/2 cup chicken broth low-sodium
- 1 tbsp mustard whole grain
- 2 whole chicken breast or thigh sliced into small pieces
Instructions
- lettuce, pomegranate, mustard, pepper
- chicken broth, olive oil to grill or pan and warm
- chicken broth, olive oil into cup
- chicken slices to grill or pan
- chicken until, lightly browned
- pour and toss cup of combined olive oil and chicken broth through salad mix
- warm chicken slices and serve